Our Teahouse signature breakfast blend is an uplifting pick-up anytime. Boulder Breakfast™ is a hearty blend of malty Indian Assam, with the sherry-rich notes of Chinese Keemun, and the complex brightness of Chinese Yunnan. Bold, brisk, balanced…delicious on its own or with a splash of milk. Divine.
How to Brew this Tea:
Amount of Tea per 6 oz water – 1 teaspoon
Water Temperature - 212º
Time of Steeping - 4-5 minutes
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