Celebrate the spirit of Ireland with Celtic Cream, a luxurious black tea blend inspired by the flavors of Irish cream. This indulgent tea features robust black tea leaves layered with creamy vanilla, subtle cocoa nibs, and a whisper of whiskey flavor, all accented with a touch of caramel sweetness. Perfectly balanced and irresistibly smooth, Celtic Cream is ideal for savoring on St. Patrick's Day or anytime you want a cozy cup of indulgence. Let this decadent blend transport you to the rolling hills of the Emerald Isle.
Ingredients: Whiskey infused black tea, vanilla bean black tea, cocoa nibs and caramel nibs.
How to Brew this Tea:
Amount of Tea per 8 oz water – 1 teaspoon
Water Temperature - 212º
Time of Steeping - 4 minutes
One of Boulder's Most Celebrated Places, The Boulder Dushanbe Teahouse is a monument to cultural friendship and global exploration.
Our boutique and exclusive line of Wellness Herbal Teas are designed and blended by our own certified herbalist and master tea blender. Stay healthy and happy!
Visit our collection of handmade herbal products from our very own Three Leaf Farm.
Get exclusive offers and be the first to know about our limited edition, rare products when you
sign up to receive our newsletter
and promotional emails