Imperial Puerh Special Grade, Vintage 2006

Regular price $19.50
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Imperial Puerh is a loose leaf, sheng puerh tea, vintage 2006. This refined selection is bold, and flavorful. Steep this selection several times until the leaves lose flavor. Add this unique option to your collection or give it as a perfect gift for tea lovers.

Measure enough leaves for the amount of water used, briefly rinse the leaves, then steep for several minutes, until brewed to the desired strength. Resteep the leaves until they begin to lose their flavor.

The deep amber colored brew has a delicate, earthy aroma. The palate is sweet, and balanced with a light, buttery finish. A touch of oak is complemented by light umami with a slight touch of smokiness.

Color: Amber
Aroma: Delicate, Earthy
Palate: Sweet, Balanced
Finish: Light, Buttery

Top Note: Oak
Mid Note: Umami
End Note: Light Smoke

How to Make Puerh Tea
Amount: 1 tsp
Hot Water: 6 oz
Water Temperature: 212º
Rinse Leaves: 5 seconds
Steep Time: 4-7 minutes