Exquisite and exotic, this springtime blend layers the delicacy of premium white tea with notes of light cocoa, creamy vanilla, and bright pomegranate. A bouquet of rosehips, hibiscus, and an array of blossoms — sunflower, cornflower, rose, osmanthus, safflower, and calendula — adds both beauty and depth. The result is a cup that is light yet luxurious, with soft floral sweetness, gentle fruit, and a whisper of chocolate. Inspired by the lush vibrancy of tropical rainforests, this tea feels like a celebration of renewal, perfect for welcoming April’s blossoms.
Luxury Ingredients: White tea, rosehip pieces, hibiscus, sunflower petals, cornflower petals, rose petals, osmanthus petals, safflower petals, calendula petals, natural flavors (organic compliant). Origin: China / Chile / Egypt / Poland.
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